Italy
Sant Andrea
17–30 mMax Depth
boatEntry
1Species
Conditions Summary
The marine forecast is temporarily unavailable. Confirm the actual briefing, entry, exit, and suitability with a local operator.
Dive readiness
Collecting the latest marine conditions and forecast signals.
Seasons · water temperature
12-month outlook
Best window
May-Oct
Peak month
Aug 25.1°
Jan14.4°
Feb13.7°
Mar13.9°
Apr15.0°
May18.0°
Jun21.6°
Jul24.3°
Aug25.1°
Sep23.1°
Oct20.7°
Nov18.3°
Dec15.9°
Current: mild
Typical visibility: 20 m
Historical planning data from the recorded site profile. Water temperature and conditions can vary by day, depth, and weather; confirm current conditions with a local operator.
Explore nearby centers on the map
Loading…
Dive Types
reefsalt Waterintermediate Difficulty
Data source & current conditions
Profile facts were imported from DeepLog. ScubaProof adds nearby-center links and presents the recorded fields without treating missing data as confirmation. Conditions, access, permits, and site suitability can change; confirm them with a local operator before diving.
View the source profile →Questions to ask a local operator
- What are today's current, visibility, entry, and exit conditions?
- Does the planned route stay within my certification and recent experience?
- Are there local permits, conservation rules, or equipment requirements?
Common Species
Naiades cantrainii
DeepLog1
Pelagia noctiluca
Nearby OBIS observations14
Yellow-legged gull
Larus michahellis
Nearby OBIS observations10
Chromis chromis
Nearby OBIS observations9
Caulerpa cylindracea
Nearby OBIS observations7
Archaea
Nearby OBIS observations5
Common bottlenose dolphin
Tursiops truncatus
Nearby OBIS observations5
Corallium rubrum
Nearby OBIS observations5
Diplodus sargus
Nearby OBIS observations5
Thalassoma pavo
Nearby OBIS observations5
Coris julis
Nearby OBIS observations4
Crithmum maritimum
Nearby OBIS observations4
These are nearby biodiversity records, not a guarantee that every species will be seen on a particular dive.
DeepLog + OBIS →Photos
